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Aged Mountain Ham from the North of Spain. Of all our Jamones, Jamondor is our favorite for the wonderful flavor and buttery texture. Size: approximately 12 Lbs Origin: Teruel, Spain
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Jamon Iberico from Embutidos y Jamones Fermin in Salamanca. The rich flavors of the finely marbled meat have no comparison. Size: approximately 8.5-12 Lbs Origin: La Alberca (Salamanca,) Spain
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Jamon Iberico from Embutidos y Jamones Fermin in Salamanca. The rich flavors of the finely marbled meat have no comparison. Size: approximately 14-18 Lbs Origin: La Alberca (Salamanca,) Spain
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$49.10/Lb - Sold by weight. The final price is approximately $835, but varies by jamon. Size: approximately 15-20 Lbs Origin: La Alberca (Salamanca,) Spain
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Spains most popular ham is Jamon Serrano. Our serrano is all natural with a wonderful mild flavor, perfect for all your tapas dishes. No nitrite or nitrite added, no preservatives, no msg, gluten free. Size: 3.5oz/100g Origin: La Rioja, Spain
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Iberico Pata Negra Jamon, aged for at least 24 months, then sliced. Intense Aroma, smooth flavor, reddish color and incomparable texture. Size: 2oz/57g Origin: Salamanca, Spain
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100% Acorn Fed Iberico Pata Negra Jamon. Cured for 48 months using artisanal methods, then sliced. Intense aroma, smooth flavor, reddish color and incomparable texture. Size: 2oz/57g Origin: Salamanca, Spain
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The best of Spain - Iberico pata negra jamon, aged at least 24 months, and lomo, the finest cut of a 100% iberico pig, cured for 70 days using artisanal methods. Size: 2 Items Origin: Salamanca, Spain
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Highest quality solid wood construction with a secure clamp-style holder to hold both bone-in and boneless jamon. Size: Fits jamones with bone Origin: Spain
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Features a heavy-duty, waterproof polymer base and a strong chrome mounting post. Extremely durable and recommended for chef's and restaurants. Size: Fits jamones with bone Origin: Spain
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Size: 11"/ 275mm Origin: Albacete, Spain
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